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 This testing includes a free DETAILED TEST REVIEW; 1 hour consultation review of test results. this also includes 6 follow up emails where we will discuss supplements, nutrition, or diet changes if needed, other lifestyle changes, and how to best use the test results to get to your health goals.  

Delayed sensitivity testing is completed by taking blood and looking at the IgG immunoglobulins. This is a delayed reaction that the body may have to foods that they consume.

A delayed reaction to foods can happen anywhere from 2 hours to 4 days after consumption.  The IgG are present in all body fluids, but don’t release histamine or create the hypersensitivity reaction like itching, hives, flushing, swelling etc that are found with IgE allergic reactions. 

IgE testing is often skin scratch testing.

Instead an IgG allergy can cause bloating, headaches, mood changes, nausea, and fatigue to state a few. This test will measure 93 common foods that are found in the standard American diet.  With elimination of these foods, symptoms of RA, IBS and ADHD could improve.

This tests the following common food allergies:

• Dairy
• Legumes- Beans and Peas
• Fruit
• Grains
• Fish
• Meat/Fowl
• Nuts and Seeds
• Vegetables
• Misc- Cocoa, coffee, honey, baker’s yeast, etc
• Candida Albicans

This test does not test environmental triggers or chemicals.
This test is not suitable for children under 2 years of age.